2020
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AFONSO, J.; FORTES, M. R. S.; REVERTER, A.; DINIZ, W. J. S.; CESAR, A. S. M.; LIMA, A. O.; PETRINI, J.; SOUZA, M. M.; COUTINHO, L. L.; MOURÃO, G. B.; ZERLOTINI, A.; GROMBONI, C. F.; NOGUEIRA, A.R.A.; REGITANO, L. C.A. Genetic regulators of mineral amount in Nelore cattle muscle predicted by a new co-expression and regulatory impact factor approach (external link). Scientific Reports, v. 10, p. 8436, 2020.
- BOSSU, C.; MENEZES, E.; NOGUEIRA, A. R. BIOACESSIBILIDADE DE ZINCO, CÁLCIO E FÓSFORO EM EXTRATO DE SOJA E AMOSTRAS DE LEITE BOVINO, CAPRINO E OVINO (external link). QUIMICA NOVA, v. XY, p. AR20200014.pdf, 2020.
- CARAPELLI, R.; DE OLIVEIRA, A. F.; GIGLIOTI, R.; TULLIO, R. R.; NASSU, R. T.; OLIVEIRA, M. C. S.; NOGUEIRA, A. R. A. Calcium, Fe, Cu, Zn, and Mg Fractionation in In Natura and Aged Beef Samples by Bioanalytical Methods (external link). Food Analytical Methods, v. 13, p. 186-194, 2020.
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CARVALHO, S. B. L. ; SILVA, C. S.; NÓBREGA, J. A ; BOA MORTE, E. S. ; SANTOS, D. C. M. B. ; KORN, M. G. A . Microwave-induced plasma optical emission spectrometry for multielement determination in instant soups (external link). JOURNAL OF FOOD COMPOSITION AND ANALYSIS, v. 86, p 1-6, 2020.
- CASTRO, J. P.; BABOS, D. V.; PEREIRA-FILHO, E. R. Calibration strategies for the direct determination of rare earth elements in hard disk magnets using laser-induced breakdown spectroscopy (external link) TALANTA , v. 208, p. 120443, 2020.
- COSTA, V. C.; BABOS, D. V.; GAMELA, R. R.; AMORIM, F. A. C.; PEREIRA-FILHO, E. R. Proposition of Sample Preparation Procedure of Cassava Flour with Diluted Acid Using Mixture Design and Evaluation of Nutrient Profiles by Multivariate Data Analysis (external link). Food Analytical Methods , v. 13, p. 145-154, 2020.
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DE HIGUERA, J. M.; SILVA, A. B. S.; OLIVEIRA, A. F.; NOGUEIRA, A. R. A. Multi-elemental determination in meat samples using multi-isotope calibration strategy by ICP-MS. (external link) FOOD CHEMISTRY, v. 303, p. 1-6, 2020.
- DE SÁ, I. P.; HIGUERA, J. M.; COSTA, V. C.; COSTA, J. A. S.; DA SILVA, C. M. P.; NOGUEIRA, A. R. A. Determination of Trace Elements in Meat and Fish Samples by MIP OES Using Solid-Phase Extraction (external link). FOOD ANALYTICAL METHODS , v.13, p. 238–248, 2020.
- GAMELA, R. R.; COSTA, V.; PEREIRA-FILHO, E. R. Multivariate Optimization of Ultrasound-Assisted Extraction Procedure for the Determination of Ca, Fe, K, Mg, Mn, P, and Zn in Pepper Samples by ICP OES. (external link) FOOD ANALYTICAL METHODS, v. 13, p. 69-77, 2020.
- MACHADO, R. C; ANDRADE, D. F.; BABOS, D. V.; CASTRO, J. P.; COSTA, V.; SPERANÇA, M. A.; GARCIA, J. A.; GAMELA, R. R.; PEREIRA-FILHO, E. R. Solid sampling: advantages and challenges in atomic spectrometry a critical review (external link). JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY , v. 35, p. 54-77, 2020.
- MACHADO, R. C; SILVA, A. B. S. ; AMARAL, C. D. B. ; VIRGÍLIO, A.; NOGUEIRA, A. R. A. Internal Standardization as a strategy to overcome non-spectral interferences in the determination of As, Cd and Pb in mineral fertilizers by synchronous vertical dual view (SVDV) ICP OES (external link). Analytical Methods , v. 12, p. 39-45, 2020.
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MELLO, M. L.; FIALHO, L. L.; PIROLA, C.; NÓBREGA, J. A. (external link)Evaluation of recycle and reuse of nitric acid from sample digests by sub-boiling distillation (external link). Microchemical Journal, v. 157, p. 105080, 2020.
- MIHAI, O.; KAWAMOTO, M. S.; LEBLANC, K. L.; GRINBERG, P.; NOGUEIRA, A. R. A.; MESTER, Z. Determination of chromium picolinate and trace hexavalent chromium in multivitamins and supplements by HPLC-ICP-QQQ-MS (external link). JOURNAL OF FOOD COMPOSITION AND ANALYSIS, v. 87, p. 103421, 2020.
- MOREIRA, L. S.; SÁ, Í. P.; MACHADO, R. C.; NOGUEIRA, A. R. A.; SILVA, E. K G.P.; AMARAL, C.D.B. Coprecipitation magnesium (II) hydroxide as a strategy of pre-concentration for trace elemental determination by microwave-induced plasma optical emission spectrometry (external link). SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY, v. 169, p. 105899, 2020.
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PEREIRA, F. M. V.; PEREIRA-FILHO, E. R. Editorial: Food Analytical Methods in Latin America-FANM-LATAM (external link). FOOD ANALYTICAL METHODS, v. 13, p. 1-2, 2020.
- SANTOS, M. A.; SILVA, A. B.S.; MACHADO, R. C. ; DIAS, E. A.; BARROS, J.A.V.A.; NOGUEIRA, A. R. A. Silicon determination by microwave-induced plasma optical emission spectrometry: Considerations and strategies for the use of tetrafluorboric acid and sodium hydroxide in sample preparation procedures (external link). SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY, v. 167, p. 105842, 2020.
- SILVA, A. B. S.; HIGUERA, J. M.; BRAZ, C. E. M. ; MACHADO, R. C. ; NOGUEIRA, A. R.A. Evaluation of different nebulizers performance on microwave-induced plasma optical emission spectrometry (external link). SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY, v. 168, p. 105867, 2020.
